Una curiosità interessante: le differenze aggregative sociali tra Nord e Sud della Cina riproducono quelle più grandi esistenti fra Cina e Mondo Occidentale.
Sembra che ciò dipenda - secondo questo studio psicologico antropologico - da differenti arttitudini indotte dal coltivare grano (nord della Cina) e coltivare riso (coltura tradizionale del sud della Cina).
Il primo tipo di coltura renderebbe gli uomini più orientato verso l'aggregazione in comunità, mentre il secondo tipo condurrebbe a maggiore individualismo.
"Rice theory" in China.
A new cultural psychology study has found that psychological differences
between the people of northern and southern China mirror the
differences between community-oriented East Asia and the more
individualistic Western world -- and the differences seem to have come
about because southern China has grown rice for thousands of years,
whereas the north has grown wheat.
'Rice theory' explains north-south China cultural differences
A new cultural psychology study has found that psychological differences
between the people
of northern and southern China mirror the differences between
community-oriented East Asia
and the more individualistic Western world -- and the differences seem
to have come
about because southern China has grown rice for thousands of years,
whereas the north
has grown wheat [Credit: Handout/Getty Images]
"It's easy to think of China as a single culture, but we found that
China has very distinct northern and southern psychological cultures and
that southern China's history of rice farming can explain why people in
southern China are more interdependent than people in the wheat-growing
north," said Thomas Talhelm, a University of Virginia Ph.D. student in
cultural psychology and the study's lead author. He calls it the "rice
theory." The findings appear in the May 9 issue of the journal Science.
Talhelm and his co-authors at universities in China and Michigan propose
that the methods of cooperative rice farming -- common to southern
China for generations -- make the culture in that region interdependent,
while people in the wheat-growing north are more individualistic, a
reflection of the independent form of farming practiced there over
hundreds of years.
"The data suggests that legacies of farming are continuing to affect
people in the modern world," Talhelm said. "It has resulted in two
distinct cultural psychologies that mirror the differences between East
Asia and the West."
According to Talhelm, Chinese people have long been aware of cultural
differences between the north region and the southern, which are divided
by the Yangtze River -- the largest river in China, flowing west to
east across the vast country. People in the north are thought to be more
aggressive and independent, while people to the south are considered
more cooperative and interdependent.
"This has sometimes been attributed to different climates -- warmer in
the south, colder in the north -- which certainly affects agriculture,
but it appears to be more related to what Chinese people have been
growing for thousands of years," Talhelm said.
He notes that rice farming is extremely labor-intensive, requiring about
twice the number of hours from planting to harvest as does wheat. And
because most rice is grown on irrigated land, requiring the sharing of
water and the building of dikes and canals that constantly require
maintenance, rice farmers must work together to develop and maintain an
infrastructure upon which all depend. This, Talhelm argues, has led to
the interdependent culture in the southern region.
Wheat, on the other hand, is grown on dry land, relying on rain for
moisture. Farmers are able to depend more on themselves, leading to more
of an independent mindset that permeates northern Chinese culture.
Talhelm developed his rice theory after living in China for four years.
He first went to the country in 2007 as a high school English teacher in
Guangzhou, in the rice-growing south.
A year later, he moved to Beijing, in the north. On his first trip
there, he noticed that people were more outgoing and individualistic
than in the south.
"I noticed it first when a museum curator told me my Chinese was clearly
better than my roommate's," Talhelm said. "The curator was being direct
and a little less concerned about how her statement might make us
feel."
After three years in China, including time as a journalist, he later
went back as a U.Va. doctoral student on a Fulbright scholarship.
"I was pretty sure the differences I was seeing were real, but I had no
idea why northern and southern China were so different -- where did
these differences come from?" Talhelm asked.
He soon found that the Yangtze was an important cultural divider in
China. "I found out that the Yangtze River helped divide dialects in
China, and I soon learned that the Yangtze also roughly divides rice
farming and wheat farming," he said.
He dug into anthropologists' accounts of pre-modern rice and wheat
villages and realized that they might account for the different
mindsets, carried forward from an agrarian past into modernity.
"The idea is that rice provides economic incentives to cooperate, and
over many generations, those cultures become more interdependent,
whereas societies that do not have to depend on each other as much have
the freedom of individualism," Talhelm said. He went about investigating
this with his Chinese colleagues by conducting psychological studies of
the thought styles of 1,162 Han Chinese college students in the north
and south and in counties at the borders of the rice-wheat divide.
They found through a series of tests that northern Chinese were indeed
more individualistic and analytic-thinking -- more similar to Westerners
-- while southerners were interdependent, holistic-thinking and
fiercely loyal to friends, as psychological testing has shown is common
in other rice-growing East Asian nations, such as Japan and Korea.
The study was conducted in six Chinese cities: Beijing in the north;
Fujian in the southeast; Guangdong in the south; Yunnan in the
southwest; Sichuan in the west central; and Liaoning in the northeast.
Talhelm said that one of the most striking findings was that counties on
the north-south border -- just across the Yangtze River from each other
-- exhibited the same north/south psychological characteristics as
areas much more distantly separated north and south. "I think the rice
theory provides some insight to why the rice-growing regions of East
Asia are less individualistic than the Western world or northern China,
even with their wealth and modernization," Talhelm said.
He expects to complete his Ph.D. next year, and this year received an
Arts, Humanities and Social Sciences Research Fellowship from U.Va.'s
Office of the Vice President for Research and the Graduate School of
Arts & Sciences for an in-depth study of people from the rice-wheat
border in China's Anhui province.
Source: University of Virginia [May 08, 2014]
Read more at: http://archaeologynewsnetwork.blogspot.it/2014/05/rice-theory-explains-north-south-china.html?utm_source=feedburner&utm_medium=feed&utm_campaign=Feed:+TheArchaeologyNewsNetwork+(The+Archaeology+News+Network)#.U3Ge0nYarpc
Follow us: @ArchaeoNewsNet on Twitter | groups/thearchaeologynewsnetwork/ on Facebook
L'uomo percepisce l'ambiente attraverso i cinque sensi. Inoltre, possiede una percezione particolare - che è quella del tempo - che non è solamente un adattamento automatico al clima, all'irradiazione solare ed alla stagione (come in alcuni altri animali) bensì è la capacità critica di percepire il trascorrere del proprio tempo biologico, nell'ambiente.Di tutto questo vorrei parlare, per i primi 150 anni: poi, forse patteggeremo su quale prossimo argomento discorrere insieme
martedì 13 maggio 2014
La Teoria del grano e del riso.
Etichette:
antropologia,
cina,
occidente.,
oriente,
Psicologia